Announcing Sugar and Salt: Book Two -The Orange Book! This collection of recipes from my galley and home kitchen will arrive at our door step (or barn step) soon! Here’s a look at the process….
Over the past several months we’ve been getting serious about producing a cookbook, so we made a lot of food.
Some of it was chocolate! And delicious.
Some of it was healthy. And delicious!
When we couldn’t hold all of the pieces in our head any longer, we posted it all over the office walls.
We got to knit. And made a Ball jar cozy (several actually) using Mim Bird‘s pattern.
Occasionally, we made cocktails. They were well timed.
Then Elizabeth made them look pretty in photos.
And then we drank them.
Some of us had lemonade instead. And also, one of us got confused.
Then we made Brussels sprouts that were so good we almost didn’t get the photo (because we ate them all while standing at the stove).
A lot of words got written and someone had to take a doggie break.
And then there was more food.
Now that was fun!
Click Sugar and Salt to order.