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Happy Crew

March 11, 2016

Lobster bake shenanigans, Summer 2015.

1 Comment

Cindy fullerton
March 11, 2016 at 8:11 am

Love the beautiful happy faces!!!!
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Leaving the dock - 1st trip

Annie Mahle

Chef & Writer

For over 30 years I have honed my craft with both knife and pen. My stoves all live in small spaces – boats, tiny houses, rv’s, my own home. I believe in things made by hand - with heart, attention, love, and fun. Creating is my joy and what I give to the world. I am a maker – a cook, a sewer, a gardener, a writer, a doer. My cookbooks reflect this ethos, as will the new one, The Tiny Kitchen Cookbook, scheduled for release next summer.

Happy Crew

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Cindy fullerton

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Happy Crew

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Further Reading...

Grown-Up Tomato Basil Soup and Grilled Cheese

Brown Sugar and Dates Scones

Chocolate, Raspberry Scones on a Snow Day in Maine

1 Comment

Cindy fullerton

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Leaving the dock - 1st trip

Fun Photo Friday